Barratt's Christmas Menu

£70.00

Arrival 12.00 for Bucks Fizz welcome / Bottle beer with Canapés
Served in the hall & lounges until dinning commences

Dining 12.30
Mixed Seafood Terrine & crayfish sauce
Melon with season fresh fruits dressed with peach schnapps
Cream of Carrot & Chive soup

Main course
Edwards free range (Denbigh farm) Roast Turkey Dinner
Roast Beef dinner
Fillet of Sea Bass & prawn sauce

Accompanied by half bottle of Red & half bottle of White Wine
& Sparkling mineral water

Refresh your palate with Champagne sorbetDessert
Barratt’s own recipe Christmas pudding with rich rum sauce
Farmhouse Cheddar & Stilton
Passion fruit Brulee

Coffee & Petit Fours Help yourself to Cognac/Whisky/ Baileys/Port

Bookings will be taken from 25/09/07. As numbers are limited

No tables will be kept until Confirmation on receipt of full payment .
Total refund only on table spaces that have been resold.
Insurance is recommended, as cancellations that are not re let will not be refunded.

Barratt’s at Ty^n Rhyl
167 Vale Road Rhyl
LL182PH

Telephone: 01745344138

Email: info@barrattsoftynrhyl.co.uk